Zucchini Pasta with Avocado Pesto

If you don’t own a spiralizer, you need to do yourself and favor and add it to your kitchen tools. With this magical creation, you can conjure up wonderful gluten-free pasta recipes such as this one, add some twist to your salads, it could help to get your kids to eat more veggies, and generally gives you an opportunity to eat vegetables in ways that you maybe haven’t tried before.

Coconut Milk Ice Cream with Salted Pecans

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This is without a doubt my favorite way to make a nice healthy ice cream. It’s delicious just as it is, or you can use it as a base and add other ingredients such as a couple of tablespoons of raw cacao powder for that chocolate flavor, or a handful of berries. There’s no more need to buy “traditional” ice cream which is high in …

Non-Dairy Ice Cream Pops with Chocolate

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What could be better on a swelteringly hot day than to enjoy a delicious, nutritious, cool, refreshing – but also just a little decadent – Non-Dairy Ice Cream Chocolate Pop? Although that being said, you definitely don’t need to limit yourself to warm weather to enjoy a sweet treat that’s also loaded with goodness. These ice cream pops make a great dinner party dessert, which you can serve more informally when everyone’s enjoyed their main meal and moved away from the dining table. Heck, you can even have them for …