If it is to define my eating philosophy, it would be in four words: fresh, whole, seasonal, homemade. It’s a little more difficult to fulfill all of these in wintertime, because it’s hard to find good-quality, fresh ingredients. Summer is the best time of the year. With so many fresh, organic ingredients from local farmers’ markets, I don’t have any problem to …
Hi there, I’m Ana !
Welcome to The Awesome Green, the food blog where I celebrate my passion for healthy vegetarian recipes and natural ingredients. Read more
Posted on September 3, 2014
Posted on January 8, 2017
Posted on February 10, 2015