Avocado is never missing from my fridge. No matter how uninspired I feel one day, if I have an avocado, I know I will be able to put together a delicious meal. In salads, on toast, as a dip, on top of curries and stews, in raw desserts, as a sauce for veggie burgers, in smoothies, with eggs, or just as it is, simple, with sea salt and lemon, avocado is among my favorite ingredients. Creamy, dense, and unctuous, this fruit is a real powerhouse when it comes to nutrients, and has incredible benefits for our health, although some people tend to avoid it given …
