Vegan Pumpkin Bread with Chocolate and Walnuts. Gluten Free

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Creating healthy desserts that are in line with your particular lifestyle can be a challenge for some. As a vegetarian and most of the times, a vegan, I give a strong focus to high protein, earthy foods, where you’re able to include a sufficient intake of vitamins and minerals, avoiding the use of animal products when it doesn’t make sense. I’m sure you would agree that nothing beats home cooking when it comes to healthy desserts! That’s why this vegan pumpkin bread might just …

Gluten-Free Pumpkin Cookies with Dark Chocolate Chips

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Baking your own cookies at home has to be one of life’s greatest little luxuries. It’s hard to beat that satisfying feeling, as you pull out a tray of freshly baked cookies, blissing out on that first bite of warm, gooey chocolate goodness as it crumbles in your mouth. My old childhood memories are rich in these same moments, although I must say, this recipe is a tad healthier than what my grandma used to…

Matcha Latte with Maca, The Super Healthy Energy Drink

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Matcha is a type of green tea, and it’s been getting a lot of attention lately, for good reason. It is made from the finely powdered chlorophyll-rich leaves of good quality green tea plants, and is a potent source of nutrients, providing you with a powerful little package that will enhance your metabolism, reduce your stress, boost your immune system, lower your cholesterol and …

Zucchini Pasta with Avocado Pesto

If you don’t own a spiralizer, you need to do yourself and favor and add it to your kitchen tools. With this magical creation, you can conjure up wonderful gluten-free pasta recipes such as this one, add some twist to your salads, it could help to get your kids to eat more veggies, and generally gives you an opportunity to eat vegetables in ways that you maybe haven’t tried before.